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Light, airy, and fragrant, this timeless winter classic is synonymous with the festive season in Italy. Mark your holidays with our exclusive, limited-edition Gucci Osteria 2023 Traditional Panettone, presented in a specially designed .Gucci Osteria da Massimo Bottura Beverly Hills launches a limited edition traditional panettone and a version with orange and gianduia chocolate, encased in a striking Gucci-designed tin, to .
.00With its soft, delicate texture, this limited-edition Gucci Osteria Florence Salted Caramel Special Panettone is the epitome of holiday indulgence. Masterfully crafted by our chefs, this festive .
This holiday season, the Michelin-starred Gucci Osteria da Massimo Bottura in Beverly Hills has teamed with renowned baker Roy Shvartzapel to create the coveted kind of panettone—the kind.
Gucci is now selling fresh panettone, a traditional Italian sweet bread, at Gucci Osterias in Beverly Hills and Florence, Italy. The seasonal . While it has had to temporarily close its dining room during the pandemic, L.A.’s Gucci Osteria is now — in accordance with Bottura’s knack for artfully reimagining classic Italian cuisine through a contemporary lens — .
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Gucci presents the return of one of their most delicious holiday gift guide curation, the Osteria Panettone da Massimo Bottura Beverly Hills, available to purchase online at . The restaurant Gucci Osteria, by the chef Massimo Bottura, sells two panettone, while in New York, a festival devoted to the cake will be held in Queens.
Light, airy, and fragrant, this timeless winter classic is synonymous with the festive season in Italy. Mark your holidays with our exclusive, limited-edition Gucci Osteria 2023 Traditional Panettone, presented in a specially designed decorative tin box.Gucci Osteria da Massimo Bottura Beverly Hills launches a limited edition traditional panettone and a version with orange and gianduia chocolate, encased in a striking Gucci-designed tin, to celebrate this festive season.With its soft, delicate texture, this limited-edition Gucci Osteria Florence Salted Caramel Special Panettone is the epitome of holiday indulgence. Masterfully crafted by our chefs, this festive treat strikes a perfect balance between sweetness and savory richness.
This holiday season, the Michelin-starred Gucci Osteria da Massimo Bottura in Beverly Hills has teamed with renowned baker Roy Shvartzapel to create the coveted kind of panettone—the kind. Gucci is now selling fresh panettone, a traditional Italian sweet bread, at Gucci Osterias in Beverly Hills and Florence, Italy. The seasonal Milanese pastry known for its pillowy texture and fragrant candied fruit makes for a perfect treat to munch on over the holidays, and especially, at Christmas.
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While it has had to temporarily close its dining room during the pandemic, L.A.’s Gucci Osteria is now — in accordance with Bottura’s knack for artfully reimagining classic Italian cuisine through a contemporary lens — offering a limited-edition panettone for the holiday season. Gucci presents the return of one of their most delicious holiday gift guide curation, the Osteria Panettone da Massimo Bottura Beverly Hills, available to purchase online at GucciOsteria.com or in store at Gucci Osteria Beverly Hills now through mid-November. The restaurant Gucci Osteria, by the chef Massimo Bottura, sells two panettone, while in New York, a festival devoted to the cake will be held in Queens. The limited-edition panettone is a testament to the chefs’ collaboration and culinary craftsmanship, meticulously crafted with cherished techniques and the finest ingredients. Discover the harmony of tradition and innovation with Gucci Osteria’s saffron-hued masterpiece, adorned with candied citrus peel and raisins—a culmination of .
Dotted with fragrant candied citrus peel pieces and raisins in an incredibly rich yet airy interior that is tinted saffron-yellow, our Traditional Panettone is the result of years of experience and rare passion.Light, airy, and fragrant, this timeless winter classic is synonymous with the festive season in Italy. Mark your holidays with our exclusive, limited-edition Gucci Osteria 2023 Traditional Panettone, presented in a specially designed decorative tin box.
Gucci Osteria da Massimo Bottura Beverly Hills launches a limited edition traditional panettone and a version with orange and gianduia chocolate, encased in a striking Gucci-designed tin, to celebrate this festive season.With its soft, delicate texture, this limited-edition Gucci Osteria Florence Salted Caramel Special Panettone is the epitome of holiday indulgence. Masterfully crafted by our chefs, this festive treat strikes a perfect balance between sweetness and savory richness. This holiday season, the Michelin-starred Gucci Osteria da Massimo Bottura in Beverly Hills has teamed with renowned baker Roy Shvartzapel to create the coveted kind of panettone—the kind.
Gucci is now selling fresh panettone, a traditional Italian sweet bread, at Gucci Osterias in Beverly Hills and Florence, Italy. The seasonal Milanese pastry known for its pillowy texture and fragrant candied fruit makes for a perfect treat to munch on over the holidays, and especially, at Christmas. While it has had to temporarily close its dining room during the pandemic, L.A.’s Gucci Osteria is now — in accordance with Bottura’s knack for artfully reimagining classic Italian cuisine through a contemporary lens — offering a limited-edition panettone for the holiday season. Gucci presents the return of one of their most delicious holiday gift guide curation, the Osteria Panettone da Massimo Bottura Beverly Hills, available to purchase online at GucciOsteria.com or in store at Gucci Osteria Beverly Hills now through mid-November. The restaurant Gucci Osteria, by the chef Massimo Bottura, sells two panettone, while in New York, a festival devoted to the cake will be held in Queens.
The limited-edition panettone is a testament to the chefs’ collaboration and culinary craftsmanship, meticulously crafted with cherished techniques and the finest ingredients. Discover the harmony of tradition and innovation with Gucci Osteria’s saffron-hued masterpiece, adorned with candied citrus peel and raisins—a culmination of .
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